INGREDIENTS
•
1 lb Ground Beef
•
Crispy flat Tostada Shells, approx 12 of them, enough to layer.
•
1 Taco Seasoning packet
•
Chopped Green Chile, to taste (optional)
•
1-11oz. bag of Nacho Cheese Doritos, (I used about 3/4 of it)
•
Shredded Cheddar Cheese..about 3 cups or so
•
Lettuce, Tomato, and Sour Cream for garnish
•
…a casserole baking dish, I used 9×13
Go To Recipe