Dollywood Cowboy Beans

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INGREDIENTS
1 pound ground beef
1 large onion, finely chopped
1 small green bell pepper, finely chopped
28-ounce can pork and beans (I used 3 small cans)
1 1/2 cups ketchup
1 teaspoon vinegar
3 tablespoons brown sugar
2 teaspoons prepared mustard
2 teaspoons salt
1 teaspoon pepper
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