"A simple, yet delicious, pork roast with sauerkraut, made in a crock pot...."
INGREDIENTS
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3 lbs Boneless Pork Roast
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1× 16 oz pkg Sauerkraut
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4 Granny Smith Apples; Peeled
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2 Bay Leaves
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1 Tbsp Caraway Seeds
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2 Red or Vidalia Onions
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4 cups Apple Cider
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3 Tbsp Cornstarch & 1/2 Cup Cider