divine vegetable soup recipe
This is colorful and delicious! Use all fresh vegetables when possible. Serve with my "whole wheat bread" recipe found here.
prep time
15 Min
cook time
8 Hr
method
Stove Top
yield
6 / 8
Ingredients
- 3 cups chicken broth
- 1 quart tomato juice
- 1 cup potatoes, cubed
- 1 cup carrots, sliced
- 1 cup peas
- 1 cup green beans
- 1 cup corn
- 1 can (14.5 oz) stewed tomatoes
- 1 can (14.5 oz) diced tomatoes
- 3/4 cup quick barley (optional)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
How To Make divine vegetable soup recipe
-
Step 1Combine all ingredients in crockpot. Cook on low for 6-8 hours or until all vegetable are tender. Serve with my "whole wheat bread" recipe foundhere.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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