Disneyland's Blue Bayou Monte Cristo Sandwich II (Vegetarian)
"Same as Disneyland's Blue Bayou Monte Cristo Sandwich but a vegetarian version, NOT a low fat, low carb, low cholesterol, low sodium or low calorie version but vegetarian nevertheless...."
INGREDIENTS
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12 ounces red currant jelly
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1 tablespoon water
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1 tablespoon half-and-half
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1 (12 ounce) jar red currant jelly
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1 (15 ounce) can peaches (or your choice of canned fruit. I like peaches)
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2/3 cup water
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1 small egg
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1/2 teaspoon salt
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1/8 teaspoon white pepper
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2/3 cup all-purpose flour
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1 3/4 teaspoons baking powder
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8 slices white bread
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4 roasted vegetarian turkey pieces or 4 cooked vegetarian chicken pieces, cut in half to 1/4-inch thickness
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4 slices tillamook swiss cheese (1 ounce each sandwich)
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8 slices tempeh bacon, cooked (or your favorite veggie bacon, such as Morningstar Farms, etc.)
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vegetable oil, for frying
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confectioners' sugar, for dusting
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fruit, compote
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currant jelly, sauce
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