Directions for: Floating Islands in Bakeapple Creme Anglaise
INGREDIENTS
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8 egg whites
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1 tsp vanilla extract
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2 cup milk
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1 cup granulated sugar
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Salt
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½ cup whipping cream
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½ cup milk
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2 Tbsp granulated sugar
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3 egg yolks
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½ tsp vanilla extract
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¼ cup bakeapples
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1 cup ripe bakeapples
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½ cup granulated sugar
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1 vanilla bean, split in halve lengthwise
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