Dinner Rolls-Yeast
INGREDIENTS
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1/4 cup warm water (115 degrees)
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2 packets (1/4 ounce each) active dry yeast
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1 1/2 cups warm whole milk (115 degrees)
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1/2 cup (1 stick) unsalted butter, melted, plus more for bowl and pans
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1/4 cup sugar
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2 1/4 teaspoons salt
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3 large eggs
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6 to 6 1/2 cups all-purpose flour (spooned and leveled), plus more for work surface
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