Dinner Ideas: Herbed Chicken Schnitzel - Its Schnitzel Love!
"Herbed Chicken Schnitzel I love a good schnitzel! Tender inside, crunchy outside! I dream about schnitzels so big that it almost hangs over the plate! I had one that big once in Switzerland! Mmmm….I remember it fondly. I am not picky about my schnitzel meat either – pork, veal (the classic) or chicken works just […]..."
INGREDIENTS
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1 lb of fingerling potatoes
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2 egg
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3 tbsp olive oil
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1 tbsp red or white wine vinegar
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1 tbsp grainy mustard
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10-15 cornichon pickles
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1 small bunch of parsley
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extra olive oil for roasting the potatoes
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salt and pepper
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