"This Ding Dong Cake will take you back to your childhood! A classic chocolate and cream treat turned into a moist and layered cake!..."
INGREDIENTS
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4 ounces semi-sweet chocolate chips
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½ cup whole milk
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¾ cup sour cream
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1 ½ cups cake flour
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½ cup unsweetened cocoa powder
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¾ teaspoon baking soda
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½ teaspoon fine sea salt
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1 ½ cup light brown sugar (packed)
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½ cup vegetable oil
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2 teaspoons vanilla extract
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3 large eggs
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1 cup whole milk
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5 tablespoons all-purpose flour
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½ cup unsalted butter (softened)
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½ cup vegetable shortening
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4 cups powdered sugar
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1 teaspoon vanilla extract
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12 ounces semi-sweet chocolate chips
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12 ounces heavy cream