"Like your burgers smashed with lots of nooks and crannies for cheese? Here's your recipe for thin but amazingly juicy diner burgers!..."
INGREDIENTS
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1 tablespoon butter
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1 pound ground beef chuck steak
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½ teaspoon salt
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¼ teaspoon pepper
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2 slices American cheese
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2 hamburger rolls
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Your choice of toppings: lettuce, ketchup, mayo, mustard, relish, sliced pickle, etc!