Dim Sum Turnip Cake (Lo Bak Go) ?????????

Name: Dim Sum Turnip Cake (Lo Bak Go) ?????????
Ingredients: 1 link (~40 g) Chinese sausage, diced; 2 Tbsp dried shrimp; 12-15 g dried shiitake mushrooms (~3 pc); 20-25 g dried scallops, optional; 1 cup hot water; 750g daikon (unpeeled weight, note); 130 g rice flour; 1 Tbsp + 1 tsp tapioca starch; 1 tsp sugar; ¼ tsp table salt (see note); ½ tsp ground white pepper; 2 Tbsp oil; For serving: soy sauce and hot sauce (A Thai-style Sriracha which is a little sweeter works really well for this); Tools: A 6- or 7- inch round cake pan, a loaf pan or another mold(s) of your choice.

"These savoury daikon cakes filled with umami rich ingredients are a dim sum classic for a reason. It's also popular during Chinese New Year!..."

INGREDIENTS

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1 link (~40 g) Chinese sausage, diced

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2 Tbsp dried shrimp

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12-15 g dried shiitake mushrooms (~3 pc)

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20-25 g dried scallops, optional

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1 cup hot water

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750g daikon (unpeeled weight, note)

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130 g rice flour

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1 Tbsp + 1 tsp tapioca starch

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1 tsp sugar

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¼ tsp table salt (see note)

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½ tsp ground white pepper

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2 Tbsp oil

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For serving: soy sauce and hot sauce (A Thai-style Sriracha which is a little sweeter works really well for this)

•

Tools: A 6- or 7- inch round cake pan, a loaf pan or another mold(s) of your choice.

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