dilly salmon salad

Name: dilly salmon salad
Ingredients: 6 oz. small ring pasta cooked according to package directions and cooled completely; 1 (15 oz. can) red sockeye salmon, drained well, bones removed; 1 cup chopped celery; 2 large carrots, peeled and diced; 1/4 cup finely chopped onion; 3 to 4 hard boiled eggs, peeled, cooled and chopped; 1 to 2 Tablespoons chopped, fresh dill (dry works too); juice of 1/2 large lemon; 2 Tablespoons jarred pickle juice or pepperoncini juice; 1 heaping Tablespoon yellow mustard; 1 Tablespoon sugar; 3/4 cup to 1 cup real mayonnaise; salt and pepper, to taste

dilly salmon salad was pinched from <a href="http://chindeep.com/2015/06/16/dilly-salmon-salad/" target="_blank">chindeep.com.</a>

INGREDIENTS

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6 oz. small ring pasta cooked according to package directions and cooled completely

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1 (15 oz. can) red sockeye salmon, drained well, bones removed

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1 cup chopped celery

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2 large carrots, peeled and diced

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1/4 cup finely chopped onion

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3 to 4 hard boiled eggs, peeled, cooled and chopped

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1 to 2 Tablespoons chopped, fresh dill (dry works too)

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juice of 1/2 large lemon

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2 Tablespoons jarred pickle juice or pepperoncini juice

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1 heaping Tablespoon yellow mustard

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1 Tablespoon sugar

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3/4 cup to 1 cup real mayonnaise

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salt and pepper, to taste

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