Dill Pickles

Name: Dill Pickles
Prep time: 30 min
Cook time: 15 min
Yield: 6
Ingredients: 1 quart White Vinegar; 1 cup Canning Salt; 3 quarts Water; 6 quarts Cucumbers, Enough To Fill Jars; 12 cloves Garlic, Peeled; 12 heads Dill, Or 1 To 2 For Each Jar

Dill Pickles was pinched from <a href="http://tastykitchen.com/recipes/canning/dill-pickles-4/" target="_blank">tastykitchen.com.</a>

"Perfect homemade dill pickles. This recipe is easily adaptable from 1 quart to 6 quarts, adjusted according to the number of cucumbers on hand...."

INGREDIENTS

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1 quart White Vinegar

•

1 cup Canning Salt

•

3 quarts Water

•

6 quarts Cucumbers, Enough To Fill Jars

•

12 cloves Garlic, Peeled

•

12 heads Dill, Or 1 To 2 For Each Jar

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