Dill Flavored Jowar/Sorghum Flatbread - Gluten-Free & Vegan
"Make these delicious flatbread with naturally vegan & gluten-free jowar millet or sorghum flour. Flavored with Dill leaves, its healthy & tasty...."
INGREDIENTS
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2 cups jowar flour
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1 tbsp chilly powder
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1/2 tbsp onion powder
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1/2 tbsp garlic powder
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salt as required
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1/4 cup dill leaves
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warm water as required
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