Dill and Potato Scones
INGREDIENTS
•
METRIC
•
INGREDIENT
•
IMPERIAL
•
500 ml
•
all-purpose flour
•
2 cup
•
15 ml
•
baking powder
•
3 tsp
•
5 ml
•
salt
•
1 tsp
•
40 ml
•
butter, softened
•
3 tbsp
•
15 ml
•
fresh dill, finely chopped
•
1 tbsp
•
250 ml
•
mashed potatoes, freshly made
•
1 cup
•
40 ml
•
milk
•
3 tbsp
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