""Bring some interest to cauliflower with this flavorful side dish that's been known to convert cauliflower-haters into cauliflower-lovers. Especially good with pork."..."
INGREDIENTS
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2 tablespoons Dijon mustard
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3 tablespoons vegetable oil
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1 shallot, minced
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2 cloves garlic, minced, or more to taste
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1 large head cauliflower, cut into florets
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salt and ground black pepper to taste