Died and Went to Heaven Chocolate Cake,diabetic Version

Name: Died and Went to Heaven Chocolate Cake,diabetic Version
Ingredients: 1 3/4 cups all-purpose flour; 1/2 cup Splenda granular; 1/2 cup Splenda brown sugar blend; 3/4 cup cocoa powder; 1 1/2 teaspoons baking powder; 1 1/2 teaspoons baking soda; 1/2 teaspoon salt; 1 1/4 cups low-fat buttermilk; 1/4 cup vegetable oil; 1/2 cup Egg Beaters egg substitute; 2 teaspoons vanilla extract; 1 cup hot strong black coffee

Died and Went to Heaven Chocolate Cake,diabetic Version was pinched from <a href="http://www.food.com/recipe/died-and-went-to-heaven-chocolate-cake-diabetic-version-217973" target="_blank">www.food.com.</a>

INGREDIENTS

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1 3/4 cups all-purpose flour

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1/2 cup Splenda granular

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1/2 cup Splenda brown sugar blend

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3/4 cup cocoa powder

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1 1/2 teaspoons baking powder

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1 1/2 teaspoons baking soda

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1/2 teaspoon salt

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1 1/4 cups low-fat buttermilk

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1/4 cup vegetable oil

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1/2 cup Egg Beaters egg substitute

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2 teaspoons vanilla extract

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1 cup hot strong black coffee

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