"This diabetic friendly fudge recipe uses liquid sweetener in place of the sugar. Makes a good low-sugar fudge! We also offer an alternative version spiced nice with cinnamon...."
INGREDIENTS
•
One envelope gelatin
•
1/4 cup water
•
One square unsweetened chocolate
•
1/8 teaspoon cinnamon
•
3/4 teaspoon liquid food sweetener
•
1/4 cup water
•
1/2 cup evaporated milk
•
1/2 teaspoon vanilla
•
1/4 cup chopped nuts (optional)