"This recipe is part of the Epicurious Online Cooking School, in partnership with the Culinary Institute of America. To watch it being made, and to learn how to make other dessert classics, check out the videos...."
INGREDIENTS
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1/2 cup (1 stick) unsalted butter, at room temperature
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1 1/2 cups unsweetened cocoa powder
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1/2 cup light corn syrup
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1 teaspoon pure vanilla extract
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1/2 teaspoon salt
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2 1/2 cups confectioners' sugar, sifted