Devil's Food Cupcakes with Chocolate Icing

Name: Devil's Food Cupcakes with Chocolate Icing
Yield: 8
Ingredients: Paper cupcake liners; 1/2 cup whole-grain pastry flour; 1/2 cup cake flour; 1/2 cup natural cocoa; 3/4 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup reduced-fat sour cream; 1/4 cup lowfat buttermilk; 2 tablespoons unsalted butter; 1/4 cup canola oil; 1/2 cup dark brown sugar; 1 egg; 1 egg white; 1/2 cup confectioners' sugar; 1 tablespoon nonfat milk, plus more if needed; 1 1/2 ounces dark chocolate (60 to 70 percent cocoa solids) finely chopped; 1 1/2 tablespoons whipped cream cheese; 2 tablespoons confectioners' sugar

Devil's Food Cupcakes with Chocolate Icing was pinched from <a href="http://www.foodnetwork.com/recipes/devils-food-cupcakes-with-chocolate-icing-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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Paper cupcake liners

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1/2 cup whole-grain pastry flour

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1/2 cup cake flour

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1/2 cup natural cocoa

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3/4 teaspoon baking soda

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1/4 teaspoon salt

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1/2 cup reduced-fat sour cream

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1/4 cup lowfat buttermilk

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2 tablespoons unsalted butter

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1/4 cup canola oil

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1/2 cup dark brown sugar

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1 egg

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1 egg white

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1/2 cup confectioners' sugar

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1 tablespoon nonfat milk, plus more if needed

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1 1/2 ounces dark chocolate (60 to 70 percent cocoa solids) finely chopped

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1 1/2 tablespoons whipped cream cheese

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2 tablespoons confectioners' sugar

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