Deviled Eggs

Name: Deviled Eggs
Ingredients: 6 large eggs; 1/2 cup finely minced Lindsay® Pimiento Stuffed Spanish Manzanilla Olives; 2 tablespoons light mayonnaise; 1 teaspoon Dijon mustard; 1/4 teaspoon hot pepper sauce (such as Tabasco or Crystal); Paprika (optional); Herb sprigs or sliced olives for garnish

Deviled Eggs was pinched from <a href="http://www.lindsayolives.com/recipes/appetizers-and-snacks/dandy-deviled-eggs.html" target="_blank">www.lindsayolives.com.</a>

INGREDIENTS

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6 large eggs

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1/2 cup finely minced Lindsay® Pimiento Stuffed Spanish Manzanilla Olives

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2 tablespoons light mayonnaise

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1 teaspoon Dijon mustard

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1/4 teaspoon hot pepper sauce (such as Tabasco or Crystal)

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Paprika (optional)

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Herb sprigs or sliced olives for garnish

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