Deviled Eggs

Name: Deviled Eggs
Yield: 24
Ingredients: 12 large eggs; Ice water; 6 tablespoons mayonnaise; 2 teaspoons mustard; 1 pinch cayenne pepper; Salt and black pepper; Paprika, for dusting

Deviled Eggs was pinched from <a href="http://www.rachaelraymag.com/recipes/rachael-ray-magazine-recipe-search/appetizer-starter-recipes/deviled-eggs-2" target="_blank">www.rachaelraymag.com.</a>

"Use a timer to make this...."

INGREDIENTS

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12 large eggs

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Ice water

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6 tablespoons mayonnaise

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2 teaspoons mustard

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1 pinch cayenne pepper

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Salt and black pepper

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Paprika, for dusting

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