"I really like egg salad sandwiches. It was the first sandwich "filling" I learned how to make. I've tried many recipes, this is one of my..."
INGREDIENTS
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8 slices bread
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8 hard-cooked eggs, finely chopped
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1 stalk celery, finely chopped
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1/3 cup reduced-fat mayonnaise
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2 tablespoons prepared yellow mustard
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2 teaspoons cider vinegar
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2 tablespoons green onions, minced
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salt and pepper