"Two classics combined!..."
INGREDIENTS
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10 large eggs
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2 lbs russet potatoes, peeled and cubed
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3 stalks celery, diced
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1/2 cup red onion, diced
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1/4 cup green onion, chopped
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1 1/4 cup mayonnaise
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1 tablespoon yellow mustard
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1/2 cup sweet pickle relish
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Paprika, as needed, to garnish
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Kosher salt and freshly ground black, pepper