"My family has always loved this flavorful golden brown chicken. I watch for frequent sales on leg quarters to keep the cost per serving low. —Linda Trammell, Kingston, Missouri..."
INGREDIENTS
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6 chicken leg quarters
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1/4 cup butter, melted
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1 tablespoon lemon juice
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1 tablespoon prepared mustard
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1 teaspoon salt
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1 teaspoon paprika
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1/4 teaspoon pepper