Deviled Beef Short Ribs

Name: Deviled Beef Short Ribs
Ingredients: 2/3 C yellow mustard; 1/3 C orange juice; 1/3 C packed light brown sugar; 1 Jalapeno pepper seeded, seeds reserved Nd roughly chopped; 4 tsp dry mustard; 1tsp grated lemon zest plus 1 tbl juice; Salt n pepper; 1/2 tsp cayenne pepper; 5 lbs bone in English style short ribs 4-5 inches long 1- 1 1/2 inch of meat on top of bone, trimmed; 2 tbl unslated butter; 1 1/2 C panko crumbs; 1 tbl parsley fresh chopped

Deviled Beef Short Ribs was pinched from <a href="http://www.cookscountry.com/recipes/7804-deviled-beef-short-ribs" target="_blank">www.cookscountry.com.</a>

"“Deviling” food usually involves flavoring with some combination of mustard (dry or prepared), black pepper, and other seasonings, but for our deviled short ribs we really wanted to feel the heat. For tender meat and fully rendered fat, we first roast the seasoned ribs meat side down in a… read more..."

INGREDIENTS

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2/3 C yellow mustard

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1/3 C orange juice

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1/3 C packed light brown sugar

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1 Jalapeno pepper seeded, seeds reserved Nd roughly chopped

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4 tsp dry mustard

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1tsp grated lemon zest plus 1 tbl juice

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Salt n pepper

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1/2 tsp cayenne pepper

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5 lbs bone in English style short ribs 4-5 inches long 1- 1 1/2 inch of meat on top of bone, trimmed

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2 tbl unslated butter

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1 1/2 C panko crumbs

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1 tbl parsley fresh chopped

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