INGREDIENTS
•
3-4 small chicken breasts
•
3 Tbsps coconut, or olive oil, divided
•
1 large yellow onion, diced small
•
4-5 large celery stalks, sliced
•
2 large carrots, peeled and chopped
•
1 red bell pepper, diced
•
8 cups organic chicken broth, or bone broth
•
1/2 tsp. turmeric powder
•
1 1/2 tsp. sea salt
•
15 oz cooked chickpeas or white beans, drained and rinsed
•
2 cups organic broccoli florets, bite size