Yummy Bread Pudding

Susie Rubio


This was my grandmothers recipe and so far I've never found another recipe that was as easy or as good!!

★★★★★ 1 vote
30 Min
40 Min


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beaten eggs
2 1/4 c
3/4 c
1 Tbsp
1 tsp
ground cinnamon
4 cups
dry french bread cubes or regular bread cubes (6 to 7 slices bread) i use sour dough french bread
1/2 c
raisins (i've also used dried cranberries) but it's also good without as well!

How to Make Yummy Bread Pudding


  • 1In a large bowl beat together eggs, milk, sugar, vanilla and cinnamon. In an ungreased 2-quart square baking dish toss together bread cubes (fruit if added); pour egg mixture evenly over bread mixture pressing lightly with back of a large spoon. This is necessary so the top gets soaked with the wet mixture.
  • 2Bake, uncovered, in a 350 degree oven for 40 to 45 minutes or until puffed and a knife inserted near the center comes out clean. Cool slightly. If desired, serve warm with whipped cream or your favorite sauce.
  • 3To dry bread cubes, place them in a large, shallow baking pan and bake in a 350 degree oven about 10 minutes, stirring twice.

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About Yummy Bread Pudding

Course/Dish: Puddings
Other Tag: Quick & Easy

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