WISCONSIN CRANBERRY PUDDING

Wisconsin Cranberry Pudding Recipe

No Photo

Have you made this?

 Share your own photo!

Joanne Sarver

By
@Jsar

This is my very favorite Christmas dessert.

Rating:

★★★★★ 1 vote

Serves:
6 servings
Prep:
30 Min
Cook:
2 Hr
Method:
Steam

Ingredients

Add to Grocery List

1/2 c
molasses
1 1/2 c
flour
1 1/2 c
cranberrirs, chopped
1/2 c
hot water
3 Tbsp
sugar
1/2 tsp
salt
2 tsp
baking soda
1
egg, beaten

How to Make WISCONSIN CRANBERRY PUDDING

Step-by-Step

  • 1Combine all ingredients . Steam for 1 1/4 hours. I use my electric roaster.
    HARD SAUCE:
    1 cup sugar,
    1/2 pint crream,
    1/2 cup butter and
    1 tsp. vanilla or brandy.
    Bring to a boil.

Printable Recipe Card

About WISCONSIN CRANBERRY PUDDING

Course/Dish: Puddings
Main Ingredient: Fruit
Regional Style: American




Leave a Comment

Pinch Tips: How To Fold Ingredients Recipe

pinch tips: How to Fold Ingredients

Kitchen Crew @JustaPinch

The Just A Pinch Test Kitchen shows how to fold ingredients.

How To Fold Ingredients Recipe

How to Fold Ingredients

Kitchen Crew @JustaPinch

The Just A Pinch Test Kitchen shows how to fold ingredients using whipped cream and chocolate pudding. Watch the "pinch tips" video here.

Make Foolproof Whipped Cream At Home Recipe

Make Foolproof Whipped Cream at Home

Kitchen Crew @JustaPinch

Fresh whipped cream is so much better than the stuff you buy in a tub or a can and so easy to make. We prefer to sweeten our whipped cream...