white cho. bread pudding
(3 RATINGS)
the most wonderful bread pudding! I will post a picture soon if i can get it taken before it's all gone.
No Image
prep time
25 Min
cook time
1 Hr
method
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yield
Ingredients
- BREAD PUDDING INGREDIENTS
- 16 slices of bread
- 3 large eggs beaten
- 1 stick butter or margarine
- 2 cups sugar
- 1 quart milk
- 1 teaspoon vanilla extract
- to taste - cinnamon
- WHITE CHO TOPPING
- 1 stick margarine or butter
- 1 cup white cho chips
- 1 cup powder sugar
- 1/2 tablespoon vanilla extract
- 6 tablespoons water
How To Make white cho. bread pudding
-
Step 1Break bread into pieces,in a 10x13 baking dish that has been sprayed with cooking spray.
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Step 2mix butter,sugar,eggs,milk and vanilla in a bowl and then pour over bread.sprinkle with cinnamon to taste.bake at 350 for 1 hour,
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Step 3about ten minutes before cooking time is up melt butter and white cho in microwave or double boiler(i use micowave).add powered sugar,vanilla and water stir till smooth.
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Step 4pour over bread pudding when removed from oven.
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Step 5let cool a few mins if you can. EAT YUMMMM YUMMM
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Puddings
Tag:
#Quick & Easy
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