vanilla delight
I got this recipe years ago from a friend. This goes really fast. You can also use different puddings to change it up. yummy!
prep time
30 Min
cook time
method
---
yield
6-8 serving(s)
Ingredients
- 1 cup flour
- 1 stick butter or margarine
- 1/2 cup pecans, in pieces
- 8 ounces cream cheese
- 1 cup powdered sugar
- 1 large cool whip
- 2 small boxes of instant vanilla pudding
- 3 cups milk
How To Make vanilla delight
-
Step 1Let butter or margarine soften to room temp. Mix flour butter and nuts together. Press in a 13x9x2 glass baking dish. Bake in a preheated 375* oven for 10 min. Chill
-
Step 2For the filling: Let cream cheese soften to room temp. Mix cream cheese, powdered sugar,1 cup cool whip together with mixer. Pour over the crust and chill.
-
Step 3Mix vanilla pudding with 3 cups of milk and pour over the cream cheese layer. Top with remaining Cool Whip and chill.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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