the queen's chessmen banana pudding dessert
Paula Deen (aka The Queen) created this Chessmen Banana Pudding Dessert, a delightful twist on traditional banana pudding. I remember the first time I tasted it~I got the recipe that very night! Using simple, easy to assemble ingredients that require no cooking, this dessert is perfect to make a day ahead, especially if you prefer softer cookies. It can be put together in less than 20 minutes, and chilled and ready to serve after several hours in the fridge. It's always a hit! For more recipes, please visit http://familysavvy.com xoxo~Jamie
prep time
20 Min
cook time
method
No-Cook or Other
yield
16 serving(s)
Ingredients
- 12 ounces frozen whipped topping, thawed
- 14 ounces sweetened condensed milk
- 8 ounces low-fat cream cheese
- 3 cups 2% milk
- 6 ounces vanilla instant pudding (2 small boxes)
- 5-6 bananas
- 16 ounces pepperidge farm chessmen cookies (2 bags)
How To Make the queen's chessmen banana pudding dessert
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Step 1Line the bottom of a 13x9x2-inch dish with 1 bag of cookies and layer bananas on top. -
Step 2In a bowl, combine the milk and pudding mix and blend well using a hand-held electric mixer.
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Step 3Using another bowl, combine the cream cheese and condensed milk and mix until smooth.
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Step 4Fold the whipped topping into the cream cheese mixture.
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Step 5Add the cream cheese mixture to the pudding mixture and stir until well blended.
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Step 6Pour the mixture over the cookies and bananas and cover with the remaining cookies. Refrigerate until ready to serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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