strawberry delight
This is light and refreshing and showcases strawberries beautifully.
prep time
15 Min
cook time
method
No-Cook or Other
yield
12 serving(s)
Ingredients
- 35 - finely crushed vanilla wafers (about 1-1/4 cups)
- 1/4 cup sugar
- 6 tablespoons butter, melted
- 8 ounces pkg cream cheese, softened
- 2 tablespoons cold milk
- 8 ounces whipped topping, thawed, divided
- 4 cups fresh strawberries, halved
- 2 packages (3.4 oz) vanilla instant pudding
- 3-1/2 cups cold milk
How To Make strawberry delight
-
Step 1Mix wafer crumbs, sugar and butter and press onto bottom of 13x9 inch pan. Refrigerate until ready to use.
-
Step 2Beat cream cheese and 2 Tbsp milk in large bowl until blended. Stir in half of the whipped topping and spread over crust. Top with berries.
-
Step 3Beat pudding mixes and 3-1/2 cups milk with whisk 2 minutes and pour over berries.
-
Step 4Refrigerate 4 hours and spread with remaining topping just before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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