Strawberry Cannoli Parfaits

Strawberry Cannoli Parfaits Recipe

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Jamallah Bergman

By
@pmyodb1

A delicious summer time treat!

Rating:

★★★★★ 2 votes

Comments:
Serves:
4 servings

Ingredients

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  • 1 lb
    strawberries, hulled and sliced
  • 3 Tbsp
    amaretto liqueur or orange liqueur
  • 2/3 c
    heavy cream
  • 1/3 c
    confectioners' sugar
  • 1 c
    ricotta cheese
  • 1/2 tsp
    ground cinnamon
  • 1/4 c
    miniature semisweet chocolate chips
  • 1/4 c
    unsalted pistachio, chopped (optional)
  • 24
    amaretti cookies,crushed
  • ·
    miniature semisweet chocolate chips (optional)

How to Make Strawberry Cannoli Parfaits

Step-by-Step

  1. In a medium bowl, combine the strawberries and amaretto. Cover and refrigerate at least 3 hours or overnight.
  2. In a large bow, whip the cream with the confectioner's sugar until soft peaks form. In a medium bowl, stir half of the whipped cream into the ricotta to lighten it. Gently fold in the remaining whipped cream and cinnamon. Fold the 1/4 cup chocolate chips and the pistachios into the cream mixture.
  3. Place a layer of crushed amaretti cookies in each of the 4 parfait glasses. Top each with a layer of cannoli cream and then strawberry slices. Repeat layering. If desired, top with additional miniature chocolate chips.

Printable Recipe Card

About Strawberry Cannoli Parfaits

Course/Dish: Fruit Desserts, Puddings
Other Tag: Quick & Easy




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