St. Patty's day pudding

Name: St. Patty's day pudding
Cook time: 4 h
Total time: 4 h
Yield: 0
Cuisine: American
Ingredients: 1 box vanilla instant pudding; 2 c milk; 1 c cool whip; green food coloring

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By amanda hansbarger
@smallwoman

This is my daughters favorite pudding. She always wants me to make it.

Rating:

★★★★★ 1 vote5

Cook:

4 Hr

Method:

Blend

Ingredients

1 box

vanilla instant pudding
2 c

milk
1 c

cool whip
·

green food coloring
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How to Make St. Patty's day pudding

Step-by-Step

Mix pudding mix and milk in bowl until well blended.
Add cool whip and mix until well blended. Add food coloring until desired color reached,( you can use any color.)
Put in fridge for 5 min to set, or pour mixture into paper cups and put plastic spoon in middle. Put in freezer for 4 hours. Enjoy!

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About St. Patty's day pudding

Course/Dish: Puddings

Main Ingredient: Non-Edible or Other

Regional Style: American

Other Tags: Quick & Easy For Kids

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