Rice Pudding-kl
Ingredients
-
1 crice
-
1 cmilk
-
5 tspsugar
-
·salt
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1 tspvanilla
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·nutmeg
How to Make Rice Pudding-kl
- Combine rice, milk, sugar and a dash of salt in a sauce pan.
- Cook on medium heat for 20 minutes.
- Remove from the heat and add the vanilla.
- Serve warm with a dash of nutmeg on each serving.