No Image
prep time
cook time
20 Min
method
---
yield
4 serving(s)
Ingredients
- 1 cup rice
- 1 cup milk
- 5 teaspoons sugar
- - salt
- 1 teaspoon vanilla
- - nutmeg
How To Make rice pudding-kl
-
Step 1Combine rice, milk, sugar and a dash of salt in a sauce pan.
-
Step 2Cook on medium heat for 20 minutes.
-
Step 3Remove from the heat and add the vanilla.
-
Step 4Serve warm with a dash of nutmeg on each serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Puddings
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes