Rice Pudding
By
Christe Harwood
@charwood
1
Ingredients
-
1/2 crice (not instant)
-
1 qtmilk
-
1/2 tspsalt
-
1/2 csugar
-
1/2 craisins
-
·butter
-
·nutmeg
How to Make Rice Pudding
- Mix and stir all ingredients until sugar is dissolved.
- Pour into buttered 9 x 9 pan.
- Sprinkle top with nutmeg. Dot top with butter.
- Bake for 1 hr (350 for 1/2 hr, 325 for 1/2 hr). Do not stir in oven.