pumpkin pudding

(1 RATING)
45 Pinches
Yorba Linda, CA
Updated on Oct 25, 2010

This is a family fav! It's very easy, quick, and cheap to make. For a stronger pumpkin flavor, just add more pumpkin.

prep time 5 Min
cook time
method ---
yield Serving size on pudding package

Ingredients

  • 1 package (3.4 ounce) instant vanilla pudding
  • 1 1/2 cups cold milk
  • 1 cup canned or mashed pumpkin
  • 1/2 teaspoon cinnamon

How To Make pumpkin pudding

  • Step 1
    In a medium bowl, beat pudding mix and milk together until well blended, about 2 minutes. Stir in pumpkin and cinnamon. Cover and chill according to pudding package directions before serving.
  • Step 2
    Nutrition Info (per serving): Calories 148; Fat 0g; Protein 4g; Carb 33g; Fiber 2.6g; Calcium 110mg; Iron 0mg; Vitamin A (RE) 913mcg; Vitamin C 0.5mg; Folate 0mcg

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