Pumpkin Mousse
By
Stace Raposo
@purplecool
1
Recipe was given to me by a friend. Super easy to make and tastes great!
Ingredients
- 1 box
- (3.4oz.) vanilla instant pudding & pie filling mix
- 1/4 tsp
- pumpkin pie spice or ground cinnamon
- 2/3 c
- evaporated milk
- 1 c
- 100% pure pumpkin
- 2 Tbsp
- sugar
How to Make Pumpkin Mousse
- 1Combine pudding mix and pie spice in medium bowl. With whisk, add evaporated milk; mix until well blended. Add pumpkin; mix well. Gently fold whipped topping into pudding mixture. Spoon into serving dishes. Top with additional whipped topping and pie spice, if desired. Serve immediately or cover and refrigerate.
