Pumpkin Bread Pudding

Pumpkin Bread Pudding Recipe

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PJ Maness


I got this from Southern Living and threw it together for a potluck. HUGE success and not to sweet


★★★★★ 1 vote

15 Min
1 Hr


  • 15 oz
    pureed pumpkin
  • 1 c
    dried cranberries
  • 3 Tbsp
    melted butter
  • 1 tsp
  • 1/2 tsp
  • 1/2 tsp
    ground ginger
  • 8 oz
    french bread torn into chunks
  • 2 c
    half and half
  • 2/3 c
  • 2/3 c
    brown sugar
  • ·
    sugar cinnamon mixture: optional

How to Make Pumpkin Bread Pudding


  1. butter a 11x7 baking dish. Heat oven to 350
  2. pour half and half over bread chunks in a bowl
  3. in another bowl, combine eggs, sugars, pumpkin, cranberries, melted butter, spices, and vanilla; blend well. pour pumpkin mixture over bread and mix well.
  4. pour into prepared pan, sprinkle with cinnamon and sugar. Bake 45-60 mins

Printable Recipe Card

About Pumpkin Bread Pudding

Course/Dish: Puddings
Other Tag: Quick & Easy

Show 2 Comments & Reviews

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