polish "makowka" a bread pudding.. a no-cook recipe
I found this in my Aunts recipe box..Some one out in cyber space might be looking for this. I hope it helps........ A different recipe.. try it you might like it... Columbus toke a chance...eh?
prep time
10 Min
cook time
method
No-Cook or Other
yield
family
Ingredients
- 1-1/2 cup sugar
- 1 pound ground poppy seed
- 4-6 - slices of bread
- 2 cups milk
How To Make polish "makowka" a bread pudding.. a no-cook recipe
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Step 1Line the bottom of a 3 quart casserole with a slice of bread,then poppy seed and then the sugar Do this three times. Pour 2 or more cups of boiling milk over the layers. Be sure to have enough milk to moisten the bread. Let cool. Cover and refrigerate. Till serving time.
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Step 2Serve in individual dish. Dress it up a little..if you want. I like it straight out of the refrigerator!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Puddings
Category:
Other Desserts
Tag:
#Quick & Easy
Keyword:
#poppy
Keyword:
#polish
Keyword:
#seed
Method:
No-Cook or Other
Culture:
Polish
Ingredient:
Spice/Herb/Seasoning
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