pistachio salad

(1 rating)
Recipe by
Tracy Bleeker
Fort Worth, TX

This is so yummy and pretty in color. I love to make it in the spring time but for sure for Easter.

(1 rating)
yield 8 -10 or if you are me maybe 4 or 5
prep time 15 Min
cook time 4 Hr

Ingredients For pistachio salad

  • 2 box
    instant pistachio pudding
  • 1 can
    crushed pinnapple
  • 1 lg
    container of cool whip
  • 5 c
    multi colored minature marshmellows

How To Make pistachio salad

  • 1
    Add Pineapple to dry pudding and mix
  • 2
    Add in cool whip and then marshmallows
  • 3
    For best results put in fridge for at least 4 hours or overnight to give the marshmallows time to soften. Enjoy
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