How to Make PISTACHIO PUDDING
- 1In a large bowl, put in the dry pistachio pudding mix
- 2Add 2 reg. sized cans of crushed pineapples, including the juice.
- 3stir till well blended, (do not use a mixer)
- 4Fold in your tub of cool whip.
- 5add your 1 bag of colored mini marshmallows, and fold until incorporated.
- 6Refridgerate till ready to eat.