Pineapple Whip

Pineapple Whip

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Jill Cooks

By
@spicyjill

We love pineapple here and this hits the spot.

Rating:

★★★★★ 1 vote

Comments:
Method:
Refrigerate/Freeze

Ingredients

  • ·
    20 oz. can crushed pineapple, undrained
  • ·
    8 oz. package cream cheese
  • ·
    1 small box vanilla instant pudding mix (or french vanilla)
  • ·
    20 oz. can pineapple chunks, drained
  • ·
    8 oz. tub cool whip

How to Make Pineapple Whip

Step-by-Step

  1. In a large bowl, stir the undrained pineapple into the cream cheese. Stir in the pudding mix.
  2. Fold in the drained pineapple chunks and cool whip. Cover and chill until ready to serve.

Printable Recipe Card

About Pineapple Whip

Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy



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