pineapple souffle

Name: Pineapple Souffle
Prep time: 10 min
Cook time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1/4 cup(s) butter (melted in the pan); 3 - eggs, beaten; 1 1/2 cup(s) sugar; 3-4 slice(s) white bread (cubed) any kind of white bread will work; 1/4 cup(s) milk; 1 (20oz) can(s) crushed pineapple (drained)

(51 RATINGS)

7.96K Pinches 11 Photos

Mary Kay Nugent

Hamilton, OH

Updated on Nov 24, 2025

I have been asking my Mom for what seems like forever to find my grandma's recipe for that pineapple stuff...ALAS it is here and I can share it with you!! It is like a cross between bread pudding and pineapple candy...absolutely delicious. Mom used to make it for Christmas and Easter when we would have ham, but it is such a fast simple dish that it could be made anytime...I dare you to try it!! NOTE: You can even use cinnamon bread for a different variation.

Rate

A little dollop of whipped cream and wa-la!! Party in your mouth!!

Blue Ribbon Recipe

This is a really good and easy dessert to prepare for your guests. Don't forget to serve with a healthy-size scoop of vanilla ice cream!

— The Test Kitchen

prep time 10 Min

cook time 45 Min

method Bake

yield 4-6 serving(s)

Ingredients

1/4 cup butter (melted in the pan)
3 - eggs, beaten
1 1/2 cups sugar
3-4 slices white bread (cubed) any kind of white bread will work
1/4 cup milk
1 (20oz) can crushed pineapple (drained)

How To Make pineapple souffle

Step 1

Preheat oven to 350. Melt the butter in an 8x8 pan. I just put the pan in the oven while preheating.

Step 2

Beat 3 eggs in medium bowl.
Step 3

To the eggs, add the sugar, milk, cubed bread, and pineapple. Fold all of these ingredients together and pour into the pan with the melted butter. Sprinkle with cinnamon and 1 Tblsp. of sugar and Bake 45 minutes. Will be very hot and bubbly.
Step 4

Top with a dollop of whipped cream or vanilla ice cream for a tasty treat the kids will love!!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Nutrition Facts

(per serving*)

calories: 532kcal, carbohydrates: 98g, cholesterol: 155mg, fat: 16g, fiber: 2g, protein: 6g, saturated fat: 9g, sodium: 146mg, sugar: 96g, unsaturated fat: 6g

*Daily Values are based on a 2,000 calorie diet. Nutrition information is estimated.

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