Pidge's Bread Pudding
How to Make Pidge's Bread Pudding
- 1Preheat oven to 350. Grease a 9x13 pan.
- 2Mix all ingredients, except bread, until well blended.
- 3Tear bread into small pieces and add to mixture. May adjust the amount of bread to have enough to mix into liquid.
- 4Pour into prepared pan and sprinkle top with cinnamon.
- 5Bake for 45 to 50 minutes or until center is "set".
Cool in pan on cooling rack.
- 6When cooled, cut into squares and serve.