perfect crock pot rice

Name: Perfect Crock Pot Rice
Prep time: 5 min
Cook time: 2 h 30 min
Yield: 4
Cuisine: Asian
Ingredients: 1 cup(s) long grain parboiled rice, uncooked; 2 cup(s) water, chicken broth, or beef broth; - salt, to taste; 1-2 teaspoon(s) butter

(6 RATINGS)

897 Pinches 5 Photos

Brenda-Lee Barajas

watertown, NY

Updated on Aug 1, 2024

This rice is so easy to make and comes out perfect every time. I double the batch. I usually make a large batch because you can use leftovers to make fried rice, rice pudding, or just about anything. I love the Crock Pot for cooking. Up to 4 cups of raw rice may be prepared in the slow cooker making 10 cups cooked.

Rate

Blue Ribbon Recipe

If you struggle to make the perfect pot of rice, this slow cooker rice recipe will have you looking like a rice master. Extremely simple to follow, the final result is fluffy and tender rice. Once you make it this way, you'll never make rice another way.

— The Test Kitchen

prep time 5 Min

cook time 2 Hr 30 Min

method Slow Cooker Crock Pot

yield 4 serving(s)

Ingredients

1 cup long grain parboiled rice, uncooked
2 cups water, chicken broth, or beef broth
- salt, to taste
1-2 teaspoon butter

How To Make perfect crock pot rice

Step 1

Rub your 4-quart slow cooker lightly with butter.

Step 2

Pour in rice, liquid (water, chicken broth, or beef broth), and salt. Mix.
Step 3

Cover and cook on high for up to 1 1/2 - 2 1/2 hours depending on your slow cooker.
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