Orange Tapioca Salad
By
Teresa Donner
@teresadonner
1
★★★★★ 1 vote5
Ingredients
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3 cwater
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1 3 ozpkg. orange jello
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1 3 ozpkg. instant vanilla pudding
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1 3 oztapioca pudding
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1 15 ozcan mandarin oranges, drained
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1 8 ozcan crushed pineapple, drained
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1 8 ozcontainer of coolwhip, thawed
How to Make Orange Tapioca Salad
- In a saucepan bring water to a boil. Whisk in the gelatin and the pudding mixes. Return to a boil, stirring constantly. Boil for 1 miute. Remove from the heat and cool cmpletely. Fold in the oranges, pineapple and whipped topping. Spoon into a servng bowl. Cover and chill at least 2 hours. Yield 12 to 14 servings