old fashioned grapenut custard pudding
(4 RATINGS)
This recipe has been hanging around our family for generations.....my Mother used to bake this for us....and I still make it for my own children and my grandchildren.......I'm sure many of you remember it, or perhaps you don't make it any more, and will be glad to have the recipe again!.........K. :)
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prep time
10 Min
cook time
1 Hr
method
---
yield
6 serving(s)
Ingredients
- 4 large eggs
- 1/8 teaspoon salt
- 2/3 cup sugar
- 1 teaspoon pure vanilla extract
- 4 cups scalded milk
- 3/4 cup grapenuts cereal
- - a few dots of butter, and a sprinkle of nutmeg
How To Make old fashioned grapenut custard pudding
-
Step 1preheat oven to 350......mix first four ingredients, then add milk and grapenuts in a round casserole dish that has a cover. dot w/a tiny bit of butter, and sprinkle w/ nutmeg
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Step 2Put the casserole dish into a baking pan of water, and bake for about 1 hour or until a knife comes out clean.....let sit out without cover until it cools, then put in refrigerator with cover on till you're ready to serve!........yum!.....K. :)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Puddings
Tag:
#Quick & Easy
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