old fashioned bread pudding

How To Make old fashioned bread pudding

• 1

  Heat milk over low heat until hot, but not boiling, in a bowl.
• 2

  Combine eggs, sugar & salt, stir well.
• 3

  Gradually stir 1/4 of hot milk to the egg mixture & stir in.
• 4

  Add remaining milk, stiring constantly. Stir in vanilla.
• 5

  Place bread in buttered baking dish.
• 6

  Sprinkle raisins over bread about 2 qt. size.
• 7

  Pour the milk mixture over bread.
• 8

  Combine cinnamon & nutmeg, sprinkle over pudding mixture.
• 9

  Bake uncovered at 300 for 50 minutes or until the knife comes out clean. Serve warm with vanilla sauce, if desired.
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